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2. ServSafe - Wikipedia

   en.wikipedia.org/wiki/ServSafe

   ServSafe is a food and beverage safety training and certificate program administered by the US National Restaurant Association. The program is accredited by ANSI and a US nonprofit called the Conference for Food Protection. [1] Its goal is to prevent foodborne illnesses based on a set of guidelines to improve safety and hygiene in the food ...

3. Food Stamps: Thousands of Alaska Residents Are Without ... - AOL

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4. Food safety - Wikipedia

   en.wikipedia.org/wiki/Food_safety

   Furthermore, according to UK legislation, food handlers and their supervisors must be adequately trained in food safety. Although food handlers are not legally obliged to hold a certificate they must be able to demonstrate to a health officer that they received training on the job, have prior experience, and have completed self-study. In ...

5. Food handled with bare hands during inspection at popular ...

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   A discussion also was held with management about getting all employees up-to-date food handler cards by the next routine inspection. Some food kept past its date mark at Bud's Classic BBQ, 304 S ...

6. Restroom Access Act - Wikipedia

   en.wikipedia.org/wiki/Restroom_Access_Act

   US states with Restroom Access Acts. The Restroom Access Act, also known as Ally's Law, is legislation passed by several U.S. states that requires retail establishments that have toilet facilities for their employees to also allow customers to use the facilities if the customer has a medical condition requiring immediate access to a toilet, such as inflammatory bowel disease or Crohn’s disease.

7. Carrs-Safeway - Wikipedia

   en.wikipedia.org/wiki/Carrs-Safeway

   Carrs–Safeway (formerly Carrs Quality Centers) is a supermarket chain that is based in Anchorage, Alaska, and is a subsidiary of Albertsons.It was acquired in April 1999 by former parent Safeway from an employee ownership group, who itself had purchased the company from founder Larry Carr and his partner Barney Gottstein in 1990.